It’s complicated: Australia’s relationship with eating meat

Australia has a long-standing history as a country that loves its meat. Meat production and processing in Australia occupies over half of the land mass, makes an important contribution to the Australian economy and employs over 53,000 people. Meat also has deep cultural and social significance, as seen through Meat and Livestock Australia’s most recent campaigns. [embedded content] Debates around eating meat are not new. But a new SBS documentary which started last week, For the Love of Meat, examines where Australia’s beef, chicken and pork comes from, will spark more questions about if and how we should eat meat.…

Source: Beef Central
It’s complicated: Australia’s relationship with eating meat